BLACKBERRY INFUSED EARL GREY ICED TEA
Tuesday, September 3, 2019
Blackberry Infused Earl Grey Iced Tea with it’s rich, plum color and sweet, bright flavor is a beautiful addition to your summer table.
Ingredients
- 1 pint fresh blackberries
- 1/2 cup sugar or honey
- 8 bags earl grey tea or 4 tablespoons loose leaf tea
- 5 cups water
- 5 cups ice
- 1/2 cup cream (optional)
Instructions
- Place 1/2 pint of blackberries in a single layer on baking sheet, cover and freeze.
- Bring 5 cups of water to a boil.
- Place remaining 1/2 pint of blackberries in a large bowl with sugar. Crush until broken up slightly.
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