pizza - Pan Pita

A step-by-step guide to making pita bread at home! This recipe is easy and requires just 5 simple ingredients. After making pita bread at home, you won’t ever want store-bought pita ever again!

Ingredients

• 1 cup (8 oz.) lukewarm warm water (about 105–110°F)
• 1 tablespoon sugar
• 2 1/4 teaspoons (1 package) active dry active yeast
• ~3 cups all-purpose flour (or enough to form a soft and slightly sticky dough)
• 1 tablespoon extra virgin olive oil
• 1 3/4 teaspoons salt

Instructions

1. Add the warm water, sugar, and yeast to the bowl of a stand mixer along with 1 cup of flour. Whisk everything together until uniform and set it aside for 15 minutes. The mixture should bubble and foam.

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