Caprese Ravioli with Roasted Tomato Pesto Sauce

Excellent recipe

Caprese Ravioli with Roasted Tomato Pesto Sauce


Ingredients:

  • Quality pasta sheets, or you can make from scratch
  • Pre-roasted grape tomatoes
  • Mozzarella balls
  • Fresh basil
  • Pesto sauce
  • Lemon zest
  • Balsamic glaze {optional}

Instructions 

  1. Look how simple this is! Wet your cut pasta around the edges then place a basil leaf, a roasted tomato, (make sure it’s not too juicy) and top it off with a mozzarella ball.
  2. Crimp them together with a fork close to the mozzarella ball so it doesn’t move around.
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