Pumpkin pie dump cake

Pumpkin Pie Dump Cake gets it's name by dumping the ingredients into the baking dish. It is like a pumpkin pie and a spice cake all in one!

Pumpkin pie dump cake


Ingredients
  • 1 (15 oz) can pumpkin puree (NOT pumpkin pie mix)
  • 1 (12 oz) can evaporated milk
  • 3 large eggs
  • 1 cup sugar
  • 1 tsp ground cinnamon
  • 1 box spice cake mix
  • 1 cup (2 sticks) unsalted butter, melted

Instructions
  1. Preheat oven to 350F degrees.
  2. Spray a 9x13 baking dish with nonstick cooking spray.
  3. In a medium bowl, combine pumpkin puree, evaporated milk, eggs, sugar and cinnamon until well-combined. It will be very liquid-y.
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