Layer Cookie 'Box' Brownie Cheesecake

Layer Cookie 'Box' Brownie Cheesecake Ingredients for 8 servings 455 g chocolate chip cookie dough, 1 16-ounce tube, room temperat...

Layer Cookie 'Box' Brownie Cheesecake


Ingredients
  • for 8 servings
  • 16 oz  chocolate chip cookie dough, room temperature (455 g)
  • 36 oz  brownie mix, 2 boxes, batter prepared according to package instructions (510 g)
  • 24 oz  cream cheese, softened (680 g)
  • ½ cup  sugar (100 g)
  • 1 teaspoon  vanilla extract
  • 1 large egg
  • 40 double-stuffed chocolate cookie sandwiches
  • whipped cream, for serving

Preparation
  1. Preheat the oven to 350°F (180°C).
  2. Line a 10-inch (25-cm) springform pan with 2 layers of plastic wrap long enough to hang over the sides.
  3. Press the cookie dough evenly into a circle along the bottom of the pan, then fold the plastic wrap over the top.
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