Cherry Cheesecake Chimichangas

Cherry Cheesecake Chimichangas is quick and easy dessert perfect for all cheesecake lovers!

Cherry Cheesecake Chimichangas


Ingredients
  • 6 (8-inch) soft flour tortillas
  • 8 oz. cream cheese-softened
  • 4 teaspoons sugar
  • 1 teaspoon vanilla extract
  • 1 ½ cups cherries from cherry pie filling
  • vegetable oil-for frying
  • 1 Tablespoon cinnamon
  • 1/2 cup sugar

Instructions
  1. Mix together cream cheese, sugar and vanilla extract .
  2. Divide the mixture evenly between 6 tortillas and slather in the lower third of each tortilla.
  3. Add ¼ cup cherries onto each tortilla in the center of cream cheese.
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